This is really a very easy recipe. NO KNEEDING REQUIRED!! Ingredients: 1kg Whole meal flour 2 packs of dry yeast 15ml salt 100ml honey 1...

Making biltong is a very old tradition, it descents from the Bushmen who learned how to preserve their meat for long periods of time...

Being on a farm and not getting a lot of fresh fruit and vegetables all the time. Or getting a whole lot at once I try to preserve the...